This is Kristi’s mom’s cobbler recipe, and it’s deliciously adaptable to gluten-free eating and to a range of sizes. Also, it’s just plain delicious. This got the most compliments of any dish at the party. Pick your Flavor Cobbler 2…
This is Kristi’s mom’s cobbler recipe, and it’s deliciously adaptable to gluten-free eating and to a range of sizes. Also, it’s just plain delicious. This got the most compliments of any dish at the party. Pick your Flavor Cobbler 2…
I wrote here about the recipe that is the backbone of our King Cake experience for Carnival season. In that post, I linked to someone else’s posting of a recipe that’s apparently from a book. The website where I found…
I moved to southern Louisiana three years ago, and king cake is a tradition here. It’s a very specific kind of bready treat, made during Carnival season. There’s family recipes, cultural rules and just general affection for and loyalty…
These tasty morsels are a great way to get credit for homemade treats, without ever turning on the oven. They’re based on the popular Oreo balls, the recipe for which can be found several places online. They are SO easy…
This is another awesome piece in our family’s growing chocolate-free, gluten-free dessert options. I made this bread pudding for the second time yesterday, and ironed out a lot of hiccups in the GF adapation process this time (the recipe I…
We are wrapping up Day 1 of a 3-day food-filled celebration here. Today was a little bit about Thanksgiving traditions and a lot about seeing loved ones… but today was also prep work for our anniversary this Friday, which we…
We’ve made our meal for tomorrow, to take over to Gabe’s family gathering. I’m excited! I look forward to sharing our food, and to hunting for something of theirs I can eat. Amidst the turkey and ham and stuffing and…
